I take a break from our regularly scheduled column about our planless week to write about our visit to F street station today for lunch. We were downtown running some errands, and having a tough time figuring out where to eat - so many good places we wanted to get back to, so many new places to try! We have heard good things about F Street Station for some time now, so after some discussion we decided to check it out.
In decor terms, F Street actually is what places like Red Robin try to be - a funky, interesting-junk-encrusted, neighborhood joint. It is a very comfortable place with a relaxed atmosphere. The lunch menu, at least, is somewhat limited - burger, fish and chicken sandwiches, and a reasonable selection of seafood entrees. What is on the menu, though, sounds pretty good, so we were a while deciding. Mr EA chose a halibut sandwich, and I got onion soup and a side of homefries (which turned out to be french fries). Mr EA immediately fell in love with his sandwich - the fish is perfectly cooked - moist and tasty, and the batter is light and a bit spicy but not overwhelmingly so. Mr EA said it is one of the best fish sandwiches he ever ate. He reports that the roll was also very tasty, and he appreciated that the fixings came on the side so he could dress the sandwich himself. On the side were tomato, onion and pickle slices, and a little cup of tartar sauce. My onion soup was delicious - the cheese was nicely browned and the soup itself was richly beef with lots of good tender onion. It came with some bread that I was too full from the soup and fries to eat. The fries were medium-thin cut with the skin still on, fried to a good crisp brown. In my lifetime pantheon of best fries ever, they are now second to White Spot fries. I would guess that they are fresh cooked, but I can't swear to that. We dipped them into the tartar sauce left in Mr EA's cup, and that made them even better. All in all, an excellent lunch at an interesting place. If you already haven't, check out F Street Station - you'll be glad you did!
PS - a little later in our downtown trip, we stopped by the Cake Studio, where Mr EA had a key lime pyramid and I had a cherry-champagne dessert - they were both delicious :) So far, 3 out of 3 stops there have been successes. Check them out for sophisticated treats when you are downtown!
Saturday, January 30, 2010
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